Umami means “essence of deliciousness” and we think that’s a perfect description for this nourishing plant-based broth. Sip between meals or during juice cleanses to boost immunity, heal your gut, fight fatigue, and re-energise. A highly concentrated blend of vegetables, miso and assorted mushrooms, including lion’s mane, turkey tail, shiitake and swiss brown varieties.
Simply stir, sip and smile.
A little goes a long way with these mighty concentrated stocks. One small 240g jar makes 10L of rich, liquid stock, which is incredible value for money compared with the cost of bulky, non-recyclable tetra pak or plastic pouch options. Then once opened, the jars can be stored in the fridge for up to 12 months. No more wasting opened cartons that spoil within days.
INGREDIENTS
Vegetables (mushrooms*, celery*, carrot*, onion*, tomato*, herbs, garlic) (89%), WA lake salt, olive oil*, miso*, spices*; kelp*, turkey tail extract, lion’s mane extract. *Certified organic
