Wildbreads bagels have a delicious dense and chewy texture, with a slightly crispy crust on the outside. Perfect for breakfast sandwiches, pizzas, or served with a lathering of cream cheese.
MUST BE ORDEREED BY SUNDAY 9PM FOR DELIVERY THE FOLLOWING WEEK
| Ingredients |
WHEAT Flour (Thiamin, Folic Acid), WHEAT GLUTEN, Water, Vinegar, RYE Flour (16%), Molasses, Brown Sugar, Dough Relaxer (Wheat, Flour Treatment [920]), Vegetable Oil, Bread Improver, Iodised Salt, Yeast, Sunflower Seeds (1%), Wholemeal Flour (WHEAT) (Thiamin, Folic Acid), Dark Malt (1%) |
| Service Size |
Servings per package 1 Serving Size 125g |
| Nutrition Spec |
| Spec |
Per Serving |
Per 100 gms |
% Daily Value |
| Calories |
1034 |
|
52 |
| Calories Fat |
131 |
|
|
| Energy (kj) |
4466.93 |
|
|
| Protein (g) |
33.45 |
|
67 |
| Total Fat (g) |
14.58 |
|
22 |
| Saturated Fat (g) |
1.52 |
|
8 |
| Trans Fatty Acid (g) |
0.02 |
|
|
| Carbohydrate (g) |
192.33 |
|
64 |
| Sugar (g) |
11.47 |
|
|
| Sodium (mg) |
2461.09 |
|
103 |
| Dietary Fibre (g) |
12.19 |
|
|
| Calcium (mg) |
7.18 |
|
1 |
| Moisture Content (g) |
0.54 |
|
|
| Monounsaturated Fat (g) |
4.18 |
|
|
| Polyunsaturated Fat (g) |
2.12 |
|
|
| Potassium (mg) |
16.70 |
|
0 |
| Magnesium (mg) |
0.93 |
|
0 |
| Iodine (mcg) |
279.80 |
|
187 |
|
| GMO Status |
To our knowledge and information this product has not been derived from genetically modified ingredients. |
| Country of Origin |
Made in Australia From Ingredients Sourced from 98.2 % Australia 1.4 % Bulgaria 0.5 % Imported 0.0 % India |
Allergens |
CONTAINS: WHEAT (GLUTEN), RYE (GLUTEN) |
