Berkelo Sourdough Pasta Emmer Twists 400g

This Australian-made pasta is both nutritious and sustainably made. It incorporates both Sustainable Durum Wheat Flour and Sustainable Stoneground Emmer Flour, giving it a unique and delicious flavor. With a long-fermented process, this pasta is not only easier to digest, but also provides valuable nutrients. The 16-hour drying time ensures a perfect consistency for any sauce, while the use of ancient grains adds extra fiber, protein, vitamins, and minerals. This wholesome and buttery pasta is a great addition to any meal, and it has an interesting history as one of the earliest cereals to be domesticated in the Levant. Try this Emmer Twist for yourself and experience the delicious and nutritious taste of this ancient grain.